The perfect breakfast: Bread, Egg, Bacon, And tea

Welcome back, chefs, to another blog post! 🍳 Today, we will be making breakfast. 

1. Start by taking out about 2 eggs 🥚 and whisking them in a bowl. 

2. Next, take your bacon 🥓 and begin frying it over medium heat. 

3. (Don’t forget to buy Lipton tea ☕ and milk 🥛 beforehand.) While the bacon cooks, prepare a cup by adding warm water and steeping your tea. 

4. Once the bacon is done, remove it from the pan and replace it with the whisked eggs. 

5. After adding the bread 🍞 to your eggs, include the bacon and fry everything together. 

Serve with your tea, and there you go—your perfect breakfast, as promised! 🎉 bread to your egg and let it stay there, then add your bacon and fry.

Serve with your tea, and there you go, your perfect breakfast... as promised.

                                        BYE GUYS, SEE YOU NEXT TIME!